Just call me Betty...gluten free Betty Crocker that is!!

Yup, that's right, call me Betty Crocker! Haha well, a gluten free one maybe...tonight I made gluten free hamburger buns, because I can not stand the store bought ones!? Who wants to force down something disgusting tasting with a texture of a sponge, NOT ME! So, I took matters into my own hands. All you need is: 1 box of Favorite Sandwich Bread Mix Whoopie pie pan Bread machine Hamburger buns: In bread machine, combine mix and called for ingredients.(water, oil,eggs, and yeast)Set bread machine to dough setting and let cycle run. Once finished, grease Whoopie pie pan and fill each pot with bread mix. Don't over fill as bread will rise some in oven. Preheat oven to 350 deg and bake for 15-20 min or until golden brown. Cut in half and enjoy! I also made a fabulous flour less chocolate cake with mixed berry sorbet, oh my goodness did I ever nail that one! I definitely will post that recipe and pics soon, Happy Easter to all!! :)