I have finally figured out how to make really yummy GF pizza! Bob's Red Mill pizza crust mix is quick, easy and yummy. I do find that making a GF crust takes a lot longer than making regular pizza crust, and that's okay with me. I made my crust on Friday, and saved half of it, as the recipe said to. I just made the second crust this evening, and I think it's even better than the first one! So, I'm sitting here blogging and eating pepperoni pizza and loving every minute of it. I never imagined 3 months ago that I would be able to eat pizza, I thought never again would I enjoy a slice, good thing I was wrong!! Yum, must devour pizza now!
Here's my recipe for pepperoni pizza:
(all ingredients are GF of course)
1 pizza crust mix
Contandina sauce ( or homemade if you prefer)
turkey pepperoni slices
1 Sm pkg Mexican shredded cheese
I just mix the crust as the pkg says, spread it on a greased pan, and poke it with a fork all over so it doesn't blow up like a balloon he he
The crust cooks for like 7 minutes so it sets then I put on the toppings
sauce first, followed by pepperoni and then covered in cheese
cook for another 15 min approx. let cool and devour!
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